Yummiest dessert ever! And very easy to make. This is my family's favorite. One serving is not enough! Believe me! Don't substitute the mascarpone with double cream. There is no tiramisu without mascarpone....
Author: KALLISTA
This classic Italian tiramisu is the only recipe you'll ever need! Luscious mascarpone cheese layered with espresso-soaked sponge fingers, with a touch of amaretto.
Author: Magda
Love tiramisu but don't have time to make it? My ice cream version rivals the real thing and can be prepared in under half an hour, no pastry skills required - not a bad return on a dessert that serves...
Author: USA WEEKEND columnist Pam Anderson
This recipe does not require the traditional marscapone cheese, which can be both expensive and difficult to find. Actual preparation time is short, but as it must 'age' for at least 10 to 12 hours, this...
Author: Jude
Tiramisu is Italian for 'pick me up'. This light, roll your eyes, taste bud tantalizer has become a traditional wedding anniversary dessert treat that I've been making for my husband and me for 17 years....
Author: LMSM
Delicious, simple, quick, and easy tiramisu cheesecake! Sprinkle entire cake with shaved chocolate or cocoa powder. Cut individual servings and and top off each piece with whipped cream and raspberries...
Author: Liv
These ladyfingers are soaked with espresso and layered with a light, airy cream filling of mascarpone cheese and Grand Marnier® brandy. A salted caramel sauce rounds this dessert out, elevating it to...
Author: Chef and a Baker
After a lot of sorry, losing hair and unneeded stress, with the help of Keri, from the recipe exchange, this recipe came about!
Author: witchywoman
Tiramisu with a chocolaty twist. Oreos® are substituted for the traditional lady finger cookies, which are then dunked in booze. Speaking of which, with a cup of liquor/wine in the recipe (the former...
Author: Mama Whitehall
A easy recipe given to me in a tiramisu cooking demo. It has the perfect proportions of sugar to mascarpone. Sprinkle with unsweetened cocoa powder before serving.
Author: masterchef22
Tiramisu translates to pick-me-up. Considering that this popular Italian dessert is spiked with proven mood-elevators such as coffee, cocoa, sugar, and alcohol, the name seems to fit perfectly.
Author: Chef John
Cake balls with the creamy coffee flavor of tiramisu can be served just as they are or coated with chocolate for cake pops.
Author: cakepopqueen21
Mascarpone custard layered with whipped cream and rum and coffee soaked ladyfingers.
Author: Christine
A creamy dip that gives you a tiramisu flavor without the hassle! Serve with biscotti or thin cookies (such as Anna's Swedish cookies).
Author: TracyR
Enjoy with great coffee and a good friend! Special coffee makes a wonderful companion to this recipe. Just sprinkle cinnamon, cloves, nutmeg or grated orange peel over the grounds in the filter before...
Author: BOXEES2
Layered lady fingers and a sweet mascarpone cheese filling make this traditional dessert irresistible! And it is so easy to make!
Author: oyaboya
A super rich, boozy chocolate cheesecake. No bake, because no way are we going to risk cooking off any of that alcohol. Try not to eat it all.
Author: Alexandra Emilien
Creamy, cool, and not too sweet. Adapted it from another recipe through trial and error.
Author: Lourdes Valdes
Tiramisu-flavored cheesecake combines the flavors and richness of tiramisu and NY Cheesecake. Just before serving, grate some semisweet chocolate on the top.
Author: Marty Fries
White cake is poked and topped with a coffee-flavored sweet drizzle and then a cream cheese frosting in this decadent tiramisu poke cake. Can be made up to 2 days in advance of serving.
Author: Julie Hubert